Fat-Free Banana Bread

2 cups sugar substitute (Splenda or Equal)
Other sugar substitutes are as follows: 1 cup regular sugar is equal to:  
1 teaspoon Stevia OR 8 teaspoons Sweet ‘N Low

4 cups flour 

½ teaspoon light salt

2 teaspoons baking soda

6 large bananas

2/3 cup applesauce

2 egg whites or ¼ cup Eggbeaters

Mix well; pour into 2 bread pans. 
Bake at 350 degrees 30-45 minutes, until a toothpick comes out clean.

Serves:  20
Fat grams:  less than 1
Phase:  2, 3, 4
Protein:  3.7